Entrees

All entrées include a homemade roll & butter and your choice of salad bar, house salad or soup, plus one side.  All steaks are USDA choice or higher, and are cut fresh daily.

Add Sautéed Mushrooms $1.50 – Blackened $1.00 – Steak Rub $1.00 – Center Cut $1.00

Add Onions $0.75 – Add Bleu Cheese Sauce $1.50

• • Steak & BBQ

  • BBQ Ham Steak

    $17.49

    An old fashioned, bone-in ham steak smothered with bbq sauce and flame-broiled.

  • Filet Mignon (6 oz.)

    $24.49

    Our customer’s favorite! this steak is so tender it’ll melt in your mouth!

  • Filet Mignon (10 oz.)

    $32.49

    Our customer’s favorite! This steak is so tender it’ll melt in your mouth!

  • Iowa Pork Chop

    $14.49

    Two marinaded, thick house cut pork chops served with bourbon sauce.

    One: $14.49

    Two: $18.49

  • Ground Sirloin

    $14.49

    Fresh ground from the trimmings of our hand cut steaks, flame-broiled to your perfection (15 oz.)

  • Country Fried Steak

    $15.49

    Large,”freshly breaded” beef steak fried to a golden brown, covered with ol’ fashioned country gravy.

  • Beef Tips

    $17.49

    Tender beef tips with sautéed peppers and onions in a brown gravy sauce, served over a bed of rice or fettuccini.

  • Ribeye (12 oz)

    $24.49

    Thick and juicy, flame-broiled ribeye well marbled to ensure great flavor and tenderness.

  • Ribeye (18 oz.)

    $32.49

    Thick and juicy, flame-broiled ribeye well marbled to ensure great flavor and tenderness.

  • Prime Rib (12 oz.)

    $24.49

    Hand seasoned and oven roasted slowly to perfection. Wednesday, Friday and Saturday only

  • Prime Rib (20 oz.)

    $32.49

    Hand seasoned and oven roasted slowly to perfection. Wednesday, Friday and Saturday only

  • New York Strip (12 oz.)

    $24.49

    Chef’s favorite! Thick and juicy, flame broiled to your specifications.

  • New York Strip (18 oz.)

    $31.49

    Chef’s favorite! Thick and juicy, flame broiled to your specifications.

  • Baby Back Pork Ribs (1/2 rack)

    $16.49

    Our specialty! Smothered with bbq sauce or our signature rub and slow cooked ‘til tender and juicy.

  • Baby Back Ribs (full rack)

    $22.49

    Our specialty! Smothered with bbq sauce or our signature rub and slow cooked ‘til tender and juicy.

  • Baby Back Ribs (1/2 rack) & Chicken Breast Combo

    $20.49

    Our specialty! Smothered with bbq sauce or our signature rub and slow cooked ‘til tender and juicy with a tender chicken breast.

  • Whisky Sirloin

    $18.49

    Eight oz. choice sirloin topped with mushroom whiskey sauce.

  • Create a Combo

  • Bacon Wrapped Scallops

    $7.00

  • Bacon Wrapped Shrimp

    $7.00

  • Shrimp

    $5.00

    Sautéed, stuffed, fried or coconut

  • Boneless Chicken Breast

    $4.00

    Hand breaded or broiled

  • BBQ Baby Back Pork Ribs

    $8.00

• • Seafood

  • Seafood Sampler

    $25.49

    Six ounce citrus salmon, two bacon wrapped shrimp, two bacon wrapped scallops and three sautéed shrimp.

  • Shrimp Sampler

    $20.49

    Two of each, jumbo shrimp, stuffed shrimp, coconut shrimp and shrimp jammers.  Served with cocktail and raspberry sauce.

  • Citrus Salmon

    $17.49

    A delicious, flaky, eight ounce salmon fillet broiled plain or with our delicious citrus glaze.

  • Coconut Shrimp

    $16.49

    Plump shrimp dusted in a coconut breading, served with our raspberry sauce.

  • Shrimp & Chicken

    $17.00

    Sautéed or hand breaded and deep-fried shrimp with a broiled or hand breaded and deep- fried boneless chicken breast.

  • Stuffed Shrimp

    $16.49

    Four, plump shrimp stuffed with a crab meat and cheese filling then lightly breaded and deep-fried.

  • Catfish

    $15.49

    Boneless catfish fillet your choice of broiled in seasoned butter or “freshly breaded”and deep-fried.

    Try it blackened or cajun broiled $1.00 extra

  • Jumbo Shrimp

    $15.49

    Five, jumbo shrimp hand breaded and deep-fried, served with a lemon wedge and cocktail sauce.

  • Big L's Cajun Honey Shrimp

    $16.49

    Lightly battered jumbo shrimp, Cajun & honey drizzled on top served on a bed of rice with lemon wedge.

  • Blackened Sea Bass

    $18.49

    Broiled & lightly blackened topped with a zesty lime sauce

  • Bacon Wrapped Shrimp and/or Scallops

    $19.49

    Choose from our six broiled shrimp wrapped in applewood bacon or large scallops wrapped in bacon, broiled in a lemon butter then served over rice OR try half & half.

  • Chicken

  • Chicken Cordon Bleu

    $17.49

    Homemade! boneless chicken breast stuffed with sliced ham and american cheese, hand breaded and fried golden, smothered with alfredo sauce, served  over a bed of rice or fettuccini.

  • Marinated Chicken Breast

    $13.49

    Seven ounce, boneless chicken breast in an italian marinade, served over a bed of rice.

    Two for $17.49

  • Awesome Chicken

    $15.00

    Boneless chicken breast with peppers, onions, mushrooms and melted cheddar cheese with tomato on a bed of rice.

  • Bourbon Chicken Breasts

    $13.49

    Grilled chicken breasts served on a bed of rice topped with homemade bourbon sauce.

    One: $13.49

    Two: $17.49

  • Chicken Strip Tenders

    $15.49

    Made from scratch! Four chicken tenders “freshly breaded” and deep-fried to a golden brown