Things to Share

    • Things to Share

    • Buffalo Chicken Dip

      Grilled all white meat chicken blended with cream cheese, seasonings and buffalo sauce.  Served with homemade  tortilla chips

    • Buffalo Chicken Fingers

      Four jumbo chicken tenders hand breaded and fried, your choice of plain, mild, honey bbq or with our spicy and very HOT sauce.  Served with celery and bleu cheese dressing for dipping.

    • Cauliflower

      White cauliflower florets lightly breaded and deep-fried, served with cheese sauce.

    • Cheese & Crackers

      A medley of crackers accompanied by an aged cheddar cheese spread...a great start to your meal.

    • Hawkeye Sampler

      A platter of two jalapeño chicken poppers, breaded mushrooms, three mozzarella sticks and spicy buffalo chicken bites (sorry, no substitutes)

    • Jalapeños Chicken Poppers

      Six poppers......a combination of chicken and jalapeños wrapped with bacon then hand breaded and deep-fried golden.  Served with chipotle mayo.

    • Mozzarella Sticks

      Mozzarella cheese sticks dipped in a premium beer batter and deep-fried.  Served with marinara sauce.

    • Mushroom Caps

      Six large mushroom caps filled with a delicious crab meat stuffing.

    • Mushrooms

      Fresh button mushrooms hand breaded and deep-fried crisp, served with ranch dressing.

    • Onion Rings

      Our onion ringside made from scratch.....sweet onion slices “freshly breaded” and deep-fried to a golden brown.  Served with our own house sauce.

    • Rumaki

      A Hawkeye favorite for years!  Chicken livers and water chestnuts wrapped in bacon, hand breaded and deep-fried golden brown.  Served with hot mustard  and sweet n’ sour sauce.

    • Shrimp

      Five shrimp, bacon wrapped then broiled and served with lemon and cocktail sauce.

    • Shrimp Cocktail

      5 large sweet chilled shrimp served with cocktail sauce and lemon wedge

    • Shrimp Jammers

      Six shrimp stuffed with jalepenos, monterey jack and cream cheese.

    • Sunday Hot Plate Special

      10:30 AM - 3:00 PM

      Chefs choice of six different entrees served with two sides and a dessert.

    • White Cheddar Cheese Balls

      Lightly breaded white cheddar cheese balls, fried golden brown and served with ranch