Printable Dinner Menu

    • Things to Share

    • Buffalo Chicken Dip

      Grilled all white meat chicken blended with cream cheese, seasonings and buffalo sauce.  Served with homemade  tortilla chips

    • Buffalo Chicken Fingers

      Four jumbo chicken tenders hand breaded and fried, your choice of plain, mild, honey bbq or with our spicy and very HOT sauce.  Served with celery and bleu cheese dressing for dipping.

    • Cauliflower

      White cauliflower florets lightly breaded and deep-fried, served with cheese sauce.

    • Cheese & Crackers

      A medley of crackers accompanied by an aged cheddar cheese spread...a great start to your meal.

    • Hawkeye Sampler

      A platter of two jalapeño chicken poppers, breaded mushrooms, three mozzarella sticks and spicy buffalo chicken bites (sorry, no substitutes)

    • Jalapeños Chicken Poppers

      Six poppers......a combination of chicken and jalapeños wrapped with bacon then hand breaded and deep-fried golden.  Served with chipotle mayo.

    • Mozzarella Sticks

      Mozzarella cheese sticks dipped in a premium beer batter and deep-fried.  Served with marinara sauce.

    • Mushroom Caps

      Six large mushroom caps filled with a delicious crab meat stuffing.

    • Mushrooms

      Fresh button mushrooms hand breaded and deep-fried crisp, served with ranch dressing.

    • Onion Rings

      Our onion ringside made from scratch.....sweet onion slices “freshly breaded” and deep-fried to a golden brown.  Served with our own house sauce.

    • Rumaki

      A Hawkeye favorite for years!  Chicken livers and water chestnuts wrapped in bacon, hand breaded and deep-fried golden brown.  Served with hot mustard  and sweet n’ sour sauce.

    • Shrimp

      Five shrimp, bacon wrapped then broiled and served with lemon and cocktail sauce.

    • Shrimp Cocktail

      5 large sweet chilled shrimp served with cocktail sauce and lemon wedge

    • Shrimp Jammers

      Six shrimp stuffed with jalepenos, monterey jack and cream cheese.

    • Sunday Hot Plate Special

      10:30 AM - 3:00 PM

      Chefs choice of six different entrees served with two sides and a dessert.

    • White Cheddar Cheese Balls

      Lightly breaded white cheddar cheese balls, fried golden brown and served with ranch

    • Steak & BBQ

    • Baby Back Pork Ribs (1/2 rack)

      Our specialty! Smothered with bbq sauce or our signature rub and slow cooked ‘til tender and juicy.

    • Baby Back Ribs (1/2 rack) & Chicken Breast Combo

      Our specialty! Smothered with bbq sauce or our signature rub and slow cooked ‘til tender and juicy with a tender chicken breast.

    • Baby Back Ribs (full rack)

      Our specialty! Smothered with bbq sauce or our signature rub and slow cooked ‘til tender and juicy.

    • BBQ Ham Steak

      An old fashioned, bone-in ham steak smothered with bbq sauce and flame-broiled.

    • Chicken Teriyaki

      Boneless chicken breast in a teriyaki marinade served over a bed of rice with grilled pineapple.

      One: 15.00 two 20.00

    • Country Fried Steak

      Large,”freshly breaded” beef steak fried to a golden brown, covered with ol’ fashioned country gravy.

    • Filet Mignon (10 oz.)

      Our customer’s favorite! This steak is so tender it’ll melt in your mouth!

    • Filet Mignon (6 oz.)

      Our customer’s favorite! this steak is so tender it’ll melt in your mouth!

    • Ground Sirloin

      Fresh ground from the trimmings of our hand cut steaks, flame-broiled to your perfection (15 oz.)

    • Iowa Pork Chop

      Two marinaded, thick house cut pork chops served with bourbon sauce.

      One: $16.50 Two: $21.50

    • New York Strip (12 oz.)

      Chef’s favorite! Thick and juicy, flame broiled to your specifications.

    • New York Strip (18 oz.)

      Chef’s favorite! Thick and juicy, flame broiled to your specifications.

    • Prime Rib (12 oz.)

      Hand seasoned and oven roasted slowly to perfection. Wednesday, Friday and Saturday only

    • Prime Rib (20 oz.)

      Hand seasoned and oven roasted slowly to perfection. Wednesday, Friday and Saturday only

    • Ribeye (12 oz)

      Thick and juicy, flame-broiled ribeye well marbled to ensure great flavor and tenderness.

    • Ribeye (18 oz.)

      Thick and juicy, flame-broiled ribeye well marbled to ensure great flavor and tenderness.

    • Whisky Sirloin

      Eight oz. choice sirloin topped with mushroom whiskey sauce.

    • Salads

    • Buffalo Chicken

      Fresh greens topped with a broiled or hand breaded chicken breast tossed in our hot sauce, cucumbers, tomatoes, eggs, red onions and croutons.  Served with bleu cheese dressing.

    • Chef’s Salad

      Fresh greens topped with julienned strips of ham, turkey, cheese, cucumbers, tomatoes, eggs, red onions and croutons.  Served with your favorite dressing.

    • Chicken Breast

      A bed of fresh greens topped with a broiled or hand breaded chicken breast, cucumbers, tomatoes, eggs, red onions and croutons.  Served with your favorite dressing.

      Blackened, Cajun or Jerk Chicken add $1.25

       

    • Chicken Caesar

      Romaine lettuce with grilled parmesan cheese, topped with a broiled or hand breaded sliced chicken breast, eggs, tomatoes, red onions and croutons, with caesar dressing on the side.

    • Grilled Salmon

      Mixed greens, almonds, mandarin oranges, grapes and croutons, topped with a 6 oz grilled salmon fillet. Served with raspberry vinaigrette dressing.

    • Mediterranean

      Fresh greens topped with tomato, red onion, mandarin oranges, grapes, cranraisins, sliced almonds, bleu cheese crumbles, and croutons.  Served with balsamic vinaigrette dressing.

      Add grilled chicken breast: $2.50 extra

    • Soup & Salad

      A steaming hot bowl of our Wisconsin Cheese soup or our features soup of the day, with your choice of caesar or house salad.

    • Turkey Avocado Salad

      Bacon, turkey, egg, tomato, red onion served on a bed of mixed greens topped with bleu cheese crumbs

    • Take Us Home

    • 1919 Root Beer

      1/2 gallon growler you can keep!

      Refills: $5.95

    • Propane tanks

      We can fill all of your propane needs!

    • Ranch Dressing

      Made fresh in our kitchen using real buttermilk.

    • Signature House Red Roquefort

      French dressing mixed with bleu cheese crumbles and more

    • Soft Cheddar Cheese

      Made from scratch with real cheddar cheese (16 oz)

    • Seafood

    • Bacon Wrapped Shrimp

      Choose from our six broiled shrimp wrapped in applewood bacon, broiled in a lemon butter then served over rice OR try half & half.

    • Big L's Cajun Honey Shrimp

      Lightly battered jumbo shrimp, Cajun & honey drizzled on top served on a bed of rice with lemon wedge.

    • Catfish

      Boneless catfish fillet your choice of broiled in seasoned butter or “freshly breaded”and deep-fried.

      Try it blackened or cajun broiled $1.00 extra

    • Citrus Salmon

      A delicious, flaky, eight ounce salmon fillet broiled plain or with our delicious citrus glaze.

    • Coconut Shrimp

      Plump shrimp dusted in a coconut breading, served with our raspberry sauce.

    • Jumbo Shrimp

      Five, jumbo shrimp hand breaded and deep-fried, served with a lemon wedge and cocktail sauce.

    • Seafood Sampler

      Six ounce citrus salmon, two bacon wrapped shrimp and three sautéed shrimp.

    • Shrimp & Chicken

      Sautéed or hand breaded and deep-fried shrimp with a broiled or hand breaded and deep- fried boneless chicken breast.

    • Shrimp Sampler

      Three of each, jumbo shrimp, coconut shrimp and shrimp jammers.  Served with cocktail and raspberry sauce.

    • Chicken

    • Bourbon Chicken Breasts

      Grilled chicken breasts served on a bed of rice topped with homemade bourbon sauce.

      One: $15.00

      Two: $20.00

    • Chicken & Ribs

      1/2 rack smothered in BBQ with a broiled or hand breaded & deep fried chicken breast

    • Chicken Cordon Bleu

      Homemade! boneless chicken breast stuffed with sliced ham and american cheese, hand breaded and fried golden, smothered with alfredo sauce, served  over a bed of rice or fettuccini.

    • Chicken Strip Tenders

      Made from scratch! Four chicken tenders “freshly breaded” and deep-fried to a golden brown

    • Create a Combo

    • Bacon Wrapped Shrimp

    • BBQ Baby Back Pork Ribs

    • Boneless Chicken Breast

      Hand breaded or broiled

    • Shrimp

      Sautéed, stuffed, fried or coconut

    • Pastabilities

    • Chicken Alfredo

      Tender grilled chicken over linguine & topped with our made from scratch alfredo

    • Chicken Marsala

      Creamy marsala wine source with mushrooms over grilled chicken breasts, topped with melted cheeses and sun-dried tomatoes served over linguine.

    • Chicken Parmesan

      Lightly breaded chicken breast, smothered with marinara sauce & melted Italian cheeses, served over our linguine

    • Create A Combo

       

      Add one of the following to any dinner.

      (Want something you don't see? Just ask your server)

      Boneless chicken breast (hand breaded or broiled): $5.00

      BBQ Baby Back Pork Ribs: $10.00

      Shrimp (sauteed/fried/coconut): $6.00

      Bacon Wrapped Shrimp: $9.00

    • Seafood Alfredo

      Sauteed shrimp & scallops tossed in our creamy homemade alfredo sauce, over penne noodles

    • Steak Gorgonzola

      Grilled sirloin over penne noodles, with our alfredo, tossed with fresh spinach & Gorgonzola cheese; then topped with sun dried tomatoes

    • Shrimp Scampi

      Plump shrimp sautéed in garlic butter with a touch of white wine, served with rice or fettuccini, a lemon wedge and cocktail sauce.

    • Beverages

    • Coffee

      Free refills

    • Draft 1919 Root Beer

      Fresh from the keg, served in a frosted pint glass

      Refills 1.25 extra

    • Hot Chocolate

    • Lemonade & Tea

      Iced or Hot Tea, Raspberry Iced Tea and Lemonade (free refills)

    • Milk

      White or Chocolate

    • Pepsi Products

      We proudly serve Pepsi Products

      24 ounce glass ~ free refills
      Pepsi, Diet Pepsi, Mountain Dew, Diet Mountain Dew, Dr Pepper, Sierra Mist

      Coke & Diet Coke (in cans) also available

    • From the Lounge

    • Beers on Tap

      Amber Bock ~ Blue Moon ~ Guiness ~ Stella Artois ~ Fat Tire ~ Miller Lite ~ Bud Light ~ Modelo ~ Lagunitas

    • Bottled Beers

      Pabst ~ Heineken ~ Corona Extra ~ Corona Light ~ Dos Equis ~ Angry Orchard ~ Bud Light Lime ~ Bud Select ~ Bud Select 55 ~ Redds Apples ~ Budweiser ~ Miller Lite ~ Busch Light ~ Coors Lite ~ Michelob Ultra ~ Bud Light

    • Cocktails

      Enjoy a refreshing drink of your choice...

      Coke & Diet Coke also available

    • Non-Alcoholic Beer

      Coors NA ~ O’Doul's

    • Seasonal Beer

      Ask your server!

    • Wines

      Ask your server about our nice selection

      Featuring Stone Cellars Wines by Beringer

    • Side Dishes

    • Sides

      • Mashed Potatoes & Gravy
      • Corn
      • Green Beans
      • Cheesy Mashed Potatoes
      • Cole Slaw
      • Chips
      • Soup of the Day (cup)
      • Steamed Veggies

       

    • Desserts

    • Carrot Cake

      Moist, dense, delicious cake with cream cheese frosting wrapped in chopped walnuts.

    • Chocolate Lovin Spoonful Cake

      A giant mouthful of chocolate pudding between two layers of dark, moist chocolate drenched in chocolate cake.

    • Chocolate Peanut Butter Blast

      Dark chocolate and peanut butter mousse full of reese’s peanut butter cups.

    • Granny Apple Overload

      Served warm... infused with apples and caramel, finished with streusel crumb and served with cinnamon ice cream.

    • Hawkeye Brownie Overload

      two scoops of vanilla ice cream topped with fudge, whipped cream and nuts on a brownie...youmight want to share this one!!!

    • Ice Cream

      Cinnamon $3.00

      Vanilla $2.50....with chocolate syrup, cherries, caramel, nuts or blueberries $3.00

    • Milk Shakes

      Hand dipped & your choice of Chocolate, Strawberry or Vanilla

    • Old Fashioned Cheesecake

      Butter walnut crunched crust, with honeyed sour cream, served with your choice of strawberry, blueberry or cherry topping.

    • Pecan Breaded Pudding

      Homemade... yeast rolls laced with caramel, chocolate chips and pecans, topped with a sweet rum sauce and whipped topping.

    • Root Beer Float

      A sixteen ounce frosted glass filled with vanilla ice cream and 1919 draft root beer.

    • White Chocolate Raspberry

      A yummy cheesecake filling enhanced with a buttery graham cracker crust swirled with raspberries.

Sharing a meal? $2.50 charge (policy)

15% gratuity will be added to groups of 8 or more...17% gratuity on private rooms.

* Indicates items may be cooked to order.

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of a food borne illness.